REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
MEXICAN DIP | |
1 can refried beans 1 lb. ground beef 1/2 can beanless chili 8-10 oz. Monterey Jack cheese, grated 8-10 oz. cheddar cheese, grated 1/2 jar hot taco sauce 1/2 jar red taco sauce 1 pt. sour cream Add 1/4 sour cream to refried beans. Spread in dish. Brown hamburger and add chili to it. Spread hamburger-chili mixture over first layer. Top with cheese. Spread sauces over. Bake 30 minutes at 350 degrees. Top with sour cream. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |
NEW RECIPES |
READER SUBMITTED |