2 c. raw or frozen corn
1 well beaten egg
1 1/2 tsp. sugar
1/3 tsp. salt
1 tbsp. melted butter
1/2 tsp. baking powder
3/4 c. flour
Milk

Combine corn, egg, sugar, salt and butter. Then add flour and baking powder; stir well. Add enough milk to make like pancake batter. Drop batter from spoon into little hot fat in hot frying pan and brown both sides.