1/2 c. shortening
1 1/4 c. sugar
2 eggs
1/3 c. molasses
1 3/4 c. flour
1 tsp. baking soda
1 tsp. salt
1 tsp. cinnamon
2 c. rolled oats
1/2 c. nuts, chopped
1 c. raisins

Preheat oven to 400 degrees. Mix shortening, sugar, eggs and molasses. Measure and mix dry ingredients together and blend in. Stir in oats, nuts and raisins. Drop by rounded teaspoons on lightly greased baking sheet. Bake 8 to 10 minutes or until lightly browned.