8 to 9 lg. cucumbers (ripe), cut in 1 inch cubes

Boil until tender, drain. 1 pt. white vinegar (or cider vinegar) Few drops oil of clove Few drops of oil of cinnamon

Boil and pour over cucumbers 3 days in a row. Last day add 2 jars of cherry juice and a few maraschino cherries in syrup and boil. Can in hot jars.