3 med. bananas, mashed
1 (20 oz.) can crushed pineapple in juice, drained
2 (10 oz.) pkgs. frozen strawberries
1 c. chopped pecans
1 (6 oz.) pkg. cherry gelatin
1 c. hot water
1 (16 oz.) sour cream

Mix fruits and nuts. Dissolve gelatin with hot water. Mix gelatin and fruit mix together.

In a 9x13 dish, pour 1/2 gelatin mixture. Refrigerate until set. The other half of the mixture can be left out. After gelatin has set, spread sour cream on top. Add remaining gelatin on top of sour cream layer. Allow to set until firm. (Makes 12 to 15 servings.)

NOTE: This makes a large salad. (Great for family reunions.) For a family of 3 or 4 cut in half.