1 lg. pkg. strawberry Jello
2 c. boiling water
10 oz. pkg. frozen strawberries
2 lg. bananas, mashed
1 c. sour cream
1 c. nuts
#2 can crushed pineapple, drained

Mix all except sour cream together. Pour half into 9 x 9 inch dish. Chill until firm. Spread sour cream over firm half, then pour other over this and chill until firm.