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POTATO SALAD | |
potatoes, cooked and diced onions to taste salt to taste celery seed to taste Mayonnaise: 3 level tbsp. sugar 1 tbsp. flour (rounded) 1 tsp. dry mustard 1 tsp. salt 1/2 tsp. pepper 2 eggs 1/2 c. vinegar plus 1 c. water 2 to 2 1/2 tbsp. butter Mix first 5 ingredients together. Add remaining ingredients. Boil, stirring constantly, until thickened. Cool and pour over potato mixture. |
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