1 stick butter, melted
1/2 c. mayonnaise
1/2 can chopped and drained, ripe olives
1/2 lb. Mozzarella cheese, grated
1/4 c. green onions
Garlic and parsley seasonings

Mix butter, mayonnaise and seasoning well. Add cheese, olives and onions. Spread on French bread that has been sliced lengthwise. Cut into serving pieces. Place on cookie sheet in 400 oven until cheese melts.