2 c. flour
1 1/3 c. milk
1/2 tsp. pepper
4 eggs
2 tsp. oregano
1/2 tsp. garlic powder

Mix with a wire whisk until no lumps. Pour into a generously greased round deep pizza pan. Brown 1 pound Italian sausage or your choice. Drain on paper towel and put over pizza mix. Add minced onion as you desire. Also 1 can of mushrooms. Bake in 425 degree oven for 30 minutes; take out and spread with pizza sauce of your choice, then add 1 1/2 or 2 cups Mozzarella cheese (shredded). Put back in oven for 15 minutes more.