1 lb. hamburger, browned
2 tbsp. onion or 1 tbsp. onion flakes
2 beef bouillon cubes, dissolved in 1 cup boiling water
1 can cream of mushroom soup or cream of chicken soup
1 (4 oz.) can mushrooms, juice & all
1 (8 oz.) sour cream or pkg. of sour cream mix

Add all ingredients to browned hamburger except sour cream. Add sour cream after all ingredients have been simmered well then just heat through, do not boil. Pour over cooked noodles. Serves 4.