QUICK CHOCOLATE MACAROONS 
1 sq. unsweetened chocolate
1 1/3 c. flake coconut
1/3 sweetened condensed milk
1/2 tsp. vanilla

Heat oven to 350 degrees. Microwave chocolate (in microwavable bowl) for 1-2 minutes on high until almost melted, stirring after each minute. Stir chocolate until completely melted. Stir in milk, coconut and vanilla. Drop from teaspoon 1 inch apart on well-greased cookie sheet. Bake 10-12 minutes or until firm. Makes about 2 dozen cookies.

Since microwave ovens vary in power, you may need to adjust your cooking time.

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“CHOCOLATE MACAROONS”

 

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