1 lb. ground beef
Carrots
Potatoes
Any green vegetable (peas or green beans or broccoli)
Tin foil
Worcestershire sauce
Salt & pepper

Divide ground beef into 2 loaves. Place in the center of the tin foil. Cut up vegetables and put in tin foil (one piece of foil for each loaf). Salt and pepper to taste. Put a small amount of water and Worcestershire sauce. Seal tin foil, place on a cookie sheet. Bake at 375 degrees for 45 minutes. Serves 2.