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ZUCCHINI CHEESE BAKE | |
Grease casserole and layer the following 2 or 3 times, depending on how many you wish to serve: 1. Peeled and sliced zucchini. 2. Chopped onions (about 2 medium or 1 large for entire dish). 3. Flour, sprinkled sparingly. 4. Layer of sliced Velveeta cheese. Omit flour if other cheese is substituted. Bake at 325 degrees for 30-45 minutes. |
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