1 can tomato soup
1/2 c. milk
1 egg, beaten
1/2 tsp. salt
1/2 onion, chopped
2 c. bread stuffing
3 1/2 tsp. Worcestershire sauce
1 1/3 lbs. ground beef

In large bowl combine soup, milk, egg, salt and Worcestershire sauce. Mix well. Shape in form of a loaf. Place in microwave-safe baking dish. Cover with wax paper; cook 10 minutes.