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EGG BREAD | |
2 c. tap warm water 2 pkg. dry yeast 3 tbsp. melted butter 3 tbsp. vegetable oil 1/3 c. plus 2 tbsp. sugar 1 tbsp. salt Around 7 c. flour Combine all ingredients together. Put in warm place and let raise, double in size. Bake 40 minutes at 375 degrees. Makes 3 loaves. |
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