2 1/2 c. oats, uncooked
1/2 c. brown sugar
1/2 c. sunflower nuts or chopped nuts
1/2 c. honey
1/3 c. butter, melted
1/4 c. unprocessed bran or wheat germ
1 tsp. cinnamon
1 tsp. vanilla
1/2 c. raisins or dried fruit

Combine all ingredients except dried fruit. Mix well. Bake on lightly greased 9 x 13 pan for 20-25 minutes, stirring occasionally. Stir in fruit. Spread on ungreased cookie sheet. Cool. Store in airtight container in cool place.