Sour Cream and Cinnamon Fruit Dip - Recipe

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SOUR CREAM AND CINNAMON FRUIT DIP
8 oz. carton (1 c.) dairy sour cream 2 tbsp. brown sugar 1 tsp. cinnamon Combine in a small bowl. Cover. Refrigerate 1 to 2 hours to blend flavors. Serve with fresh fruit (1 cup).

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Sour Cream and Cinnamon Fruit Dip

· Jul 20 · #40534

Stacey (Ontario) says:

This recipe is so simple yet it's amazing. Last year when I made this at our big bb

· Apr 23 · #67156

Peggy Stuart (Michigan) says:

Needed a quick but delicious recipe for my sister. Searched based on ingredients she had. We were all pleased.

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