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2 c. sugar 3 eggs 1 tsp. vanilla 3 c. flour 1 1/4 tbsp. baking soda 1 3/4 c. butter 1 1/2 c. chopped raisins 2 1/4 c. rolled oats 1 tsp. salt Cream sugar, butter and eggs. Add raisins, vanilla and oats. Sift flour, soda and salt together. mix in first mixture. Roll into balls the size of walnuts, flatten slightly. Bake on ungreased cookie sheet at 375 degrees for 8 to 10 minutes. Makes approximately 11 dozen. |
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