BROWN SLIGHTLY:

2 c. raw rice
8 sm. green onions, chopped
2 tsp. oregano
1/2 lb. fresh mushrooms, sliced OR 4 oz. canned
1/2 lb. butter

Place in large casserole.

ADD:

3 (10 1/2 oz.) cans beef broth
2 cans hot water

Bake for 1 hour at 375 - 400 degrees.