2 c. flour
2 c. sugar
2 tsp. baking powder
1 tsp. baking soda
1 tsp. cinnamon
1 tsp. nutmeg
1/2 tsp. salt
1/2 tsp. cloves
1 c. oil
2 c. fresh pumpkin
4 eggs

Mix together. Put in greased and floured jelly roll pan. Bake at 350 degrees for 25 to 30 minutes.

FROSTING:

2 c. powdered sugar
1/3 c. butter
3 oz. pkg. cream cheese
1 tbsp. milk
1 tsp. vanilla