3 tbsp. butter
1/4 tsp. garlic salt
1/4 tsp. onion salt
2 tsp. lemon juice
4 tsp. Worcestershire sauce
6 c. Crispix
1 c. salted mixed nuts
1 c. pretzels

Melt butter in 13 x 9 inch pan in oven at 250 degrees. Stir in salt, lemon juice, Worcestershire sauce. Add Crispix, nuts and pretzels. Mix together until coated. Bake in oven at 250 degrees for 45 minutes; stir every 15 minutes. Spread on absorbent paper to cool. Yield 8 cups.