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FRENCH DRESSING | |
1 c. brown sugar 1 c. catsup Juice of 1 lemon or 1/4 c. ReaLemon 1 c. vinegar 1 c. salad oil 1 tsp. onion flakes Dash garlic salt Put all ingredients in a bottle and shake vigorously or put in a blender on medium for 30-60 seconds. Makes 1 quart of dressing. |
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