FRENCH DRESSING 
1 c. brown sugar
1 c. catsup
Juice of 1 lemon or 1/4 c. ReaLemon
1 c. vinegar
1 c. salad oil
1 tsp. onion flakes
Dash garlic salt

Put all ingredients in a bottle and shake vigorously or put in a blender on medium for 30-60 seconds. Makes 1 quart of dressing.

 

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