2 tsp. baking soda
1 cup molasses
3 cups sour milk or milk with 3 tbsp. vinegar
2 1/2 cups whole wheat flour
2 1/2 cups bran
1 cup wheat germ
1 cup seedless raisins

Dissolve baking soda in molasses. Add milk, flour, bran, wheat germ and raisins. Pour into 2 greased loaf pans.

Bake at 350°F for about 45 minutes.