CARAMEL ROLLS 
1 stick butter
1 c. brown sugar
1 c. vanilla ice cream
1/2 c. sugar
2 loaves frozen bread dough, thawed
Sm. amt. of cinnamon & sugar mixed

Mix butter, sugars and ice cream in saucepan and bring to boil. While making bread dough into small balls. Roll balls in cinnamon and sugar mixture. Put balls in a greased 8 x 10 inch pan. Pour butter and sugar mixture over balls. Let rise 45 minutes. Bake at 350 degrees for 30 minutes. Let cool and serve.

 

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