1 1/4 lb. ground ham
3/4 lb. ground pork
3/4 c. cracker crumbs
2 slightly beaten eggs
1/2 c. milk
1/8 tsp. pepper
8 maraschino cherries, cut in half
16 whole cloves

Combine ham, pork, crumbs, eggs, milk, and peppers. Mix well. Shape like a ham and score with spoon handle. Bake in shallow roasting pan at 350 degrees for 1 hour. Garnish with cherry halves pegged with cloves. Baste with mustard sauce. Combine 3/4 cup brown sugar, 1 1/2 teaspoons prepared mustard, 1/4 cup water, and 1/4 cup vinegar; heat to boiling and cook 10 minutes. Pour over ham loaf and return to oven to bake 30 minutes.