BANANA SPLIT PIE 
2 c. graham crackers, crumbled
1 stick melted butter
1/4 c. sugar

Mix and press in 9 x 13 inch baking pan. Bake at 350 degrees for 8 to 10 minutes. Cool.

FILLING:

2 c. powdered sugar
1 (8 oz.) pkg. soft cream cheese
1 stick melted butter
5 bananas
1 can drained crushed pineapple
1 bowl Cool Whip
Maraschino cherries
Nuts

Cream mixture until smooth. Spread over crust. Slice 5 bananas over filling. Spread drained pineapple over bananas. Top with 1 bowl Cool Whip, cherries and nuts.

 

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