1 1/2 c. sugar
2 c. flour
2 tsp. baking soda
2 eggs, slightly beaten
1 (#2) can fruit cocktail

Mix and pour in greased, floured pan. Bake 350 degrees for 30 to 40 minutes. Take from oven and pour on topping.

TOPPING:

1 1/2 c. sugar
1 sm. can Carnation milk
1 stick butter

Mix and bring to a boil; let boil 4 minutes. Add 1 cup coconut, 1 cup pecans.