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TROPICAL COCKTAIL COOLER | |
1 c. tangerine juice 1 c. unsweetened pineapple juice 2 med. bananas, peeled and sliced 2 tbsp. cherry flavored liqueur or brandy 1/4 tsp. coconut extract 8 ice cubes Blend first five ingredients in electric blender until smooth. Add ice cubes and process until smooth. Serve immediately. Serves 4 (1/2 cup each). |
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