COOL WHIP SALAD 
1 lg. can crushed pineapple
1 can Eagle Brand milk
1 lg. Cool Whip
1 c. pecans, chopped
1/2 bag miniature marshmallows
2 tbsp. lemon juice
1 sm. jar cherries

Combine all ingredients in large bowl. Put in serving dish. Top with cherries and whole pecans. Let chill overnight.

 

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