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COOL WHIP SALAD | |
1 lg. can crushed pineapple 1 can Eagle Brand milk 1 lg. Cool Whip 1 c. pecans, chopped 1/2 bag miniature marshmallows 2 tbsp. lemon juice 1 sm. jar cherries Combine all ingredients in large bowl. Put in serving dish. Top with cherries and whole pecans. Let chill overnight. |
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