1 pkg. onion soup mix
1 1/2 c. rice, uncooked
1 can cream of mushroom soup
3 c. water
Chicken parts

Sprinkle rice evenly over bottom of buttered pan. Add onion soup mix. Place chicken in pan. Dilute mushroom soup with water. Pour over chicken and dot with butter. Bake, uncovered at 325 degrees for 1 to 1 1/2 hours.