STEVE AND PEGGY'S WEDDING CAKE 
1 1/2 c. vegetable oil
1 tsp. vanilla extract
2 c. chopped bananas, do not smash
1 (8 oz.) can crushed pineapple, in its own juice
3 c. flour
2 c. sugar
1 tsp. baking soda
1 tsp. cinnamon
1 c. chopped nuts
3 eggs

Mix and sift together flour, sugar, baking soda, salt, and cinnamon; stir in nuts. Beat eggs slightly; combine with oil, vanilla, bananas, and undrained pineapple. Add to dry ingredients; mix thoroughly, but DO NOT BEAT. Spoon into well oiled 10 inch tube pan.

Bake at 325 degrees for 1 hour and 20-25 minutes. Remove from oven. Let stand 10-15 minutes. Cool completely before frosting.

CREAM CHEESE FROSTING:

8 oz. pkg. cream cheese
1/2 c. butter
1 lb. box powdered sugar

Cream together and enjoy.

... and they lived happily ever after.

 

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