1 lb. ground beef
1 tsp. salt
Pepper
1/2 c. milk
1 c. bread crumbs
2 tbsp. oil
2 tbsp. brown sugar
2 tbsp. vinegar
2 tbsp. Worcestershire sauce
1 c. ketchup

Combine meat, seasonings, milk and crumbs; form into meatballs. Brown in hot fat. Combine remaining ingredients; pour over meatballs. Simmer for 15 minutes and bake at 350 degrees for 30 minutes.