PUNCH 
3 c. water
2 lb. sugar (4 c.)
2 lg. cans frozen orange juice, chilled
2 c. pineapple juice, chilled
1 tray ice cubes
1 (12 oz.) bottle ginger ale, chilled

Cut orange into 1/4 inch thick slices. Place in punch bowl. Add orange, pineapple juice and ginger ale. Float orange slices and whole strawberries on top of punch. Serves 8.

 

Recipe Index