5 lbs. baby pork ribs
3/4 c. soy sauce
1 c. ketchup
1/4 lb. ginger
1/4 c. brown sugar
1 can pineapple tidbits, drained

Simmer ribs 1 hour until tender. Mix ketchup, soy sauce, sugar, and ginger. Pour over ribs. Bake at 375 degrees for 30 minutes, basting once. Add pineapple and bake 10 minutes longer. Serves 8 to 10.