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RASPBERRY VINAIGRETTE DRESSING | |
1 c. raspberry vinegar 1 c. olive oil 1 c. vegetable oil 1 c. pure maple syrup 1 tbsp. Dijon mustard 1 tbsp. chopped fresh tarragon 1 tsp. salt Combine all ingredients and mix well in mixer or food processor. Mix until dressing thickens and is well blended. |
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