HAM AND CHEESE OMELETTE 
6 eggs
1/4 cup half and half
1/4 tsp. Tabasco
3 slices cooked ham
1/2 cup grated cheese
3 green onions (chopped)
1 tsp. salt
1 tsp. pepper
1 tsp. onion powder
1 tsp. garlic powder

In A mixing bowl combine eggs with half and half and Tabasco. Cut ham into bite size pieces. Chop green onions and grate the cheese. In a custard cup combine onion powder, garlic powder, salt, and pepper. heat skillet to medium heat and spray. Add eggs while skillet is still relatively cool.

Cook until all liquid is solidified. Add ham and cheese and spices. Fold over and garnish with green onion and cheese.

 

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