4 c. sliced green tomatoes
1/2 c. brown sugar
2 tbsp. flour
1 tbsp. shredded lemon rind
1 tbsp. lemon juice
1/4 tsp. allspice or cinnamon and salt
3 tbsp. butter
1 unbaked pie shell

Mix flour, sugar, grated rind, spices and salt together. Sprinkle a little of this on bottom of 9 inch pie shell. Arrange a layer of tomatoes over this. Sprinkle with more of sugar mixture. Another layer of tomatoes, then sugar until all ingredients are used. Sprinkle lemon juice on top. Dot with butter. Cover with a lattice top. Bake for 45 minutes in 350 degree oven.