STRAWBERRY CANDY 
3 (3 oz.) pkgs. strawberry Jello
1 c. coconut
1 c. chopped pecans
1 can Eagle Brand condensed milk
Crystal sugar (red and green)

Mix Jello, coconut and pecans together. Add milk and place in refrigerator about 15 minutes. Form in shape of strawberries and roll in red sugar and dip top in green sugar. Keep refrigerated.

 

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