CHICKEN POT PIE 
1 can mixed veggies
1 can chicken
1 can cream of chicken
4 slices cheese
Biscuits or pie crust

Mix can of mixed veggies (don't drain), can of chicken (drained), can of cream of chicken and slices of cheese. Bake at 350 degrees for 10 to 15 minutes then take out and put biscuits or pie crust on top and bake until brown.

 

Recipe Index