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CORN BREAD | |
1/2 c. cornmeal 1 c. flour 3/4 tsp. salt 3 tsp. baking powder 1/4 tsp. baking soda 1/4 c. melted lard 1 1/2 c. buttermilk Grease muffin tins. Mix ingredients, fill muffin tins 3/4 full. Bake at 450 degrees. Put on top rack when muffins start to brown. Makes 8 large muffins. |
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