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EGG CUSTARD PIE | |
3 tbsp. butter 1 1/2 c. milk 3 eggs 3/4 c. sugar 1 tsp. vanilla Nutmeg Melt butter, add milk. Heat to scalding. Beat eggs slightly, add sugar and vanilla. Stir into milk. Strain into a 9 inch pastry shell. Sprinkle on nutmeg. Bake at 475 degrees for 10 minutes, turn oven to 375 degrees. Bake 10 minutes more. |
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