3 c. cooked wild rice
1 lb. ground beef
1/2 c. chopped onion
1 tbsp. oil
1/4 c. chopped celery
1 can each - cream of mushroom soup, cream of celery soup, cream chicken soup and chicken with rice soup
Soy sauce (optional)

Brown hamburger, drain. Saute onion and celery in oil until tender. In a large bowl, combine cooked wild rice, hamburger, onions, celery and all the soups (not diluted). Bake in a casserole at 350 degrees for 45 minutes. Season with soy sauce if desired. (1 cup raw rice should equal 3 cups cooked.)