TACO SALAD 
1 head iceburg lettuce, torn
1/2 pkg. Doritos, broken
1/2 lb. ground beef
1/2 tsp. chili powder
1/2 tsp. salt
Dash of pepper
1 can kidney or garbonzo beans, drained
1/2 c. grated Cheddar
1 lg. tomato, cubed
1/2 c. chopped onion
French or Thousand Island Dressing

Brown ground beef in skillet over medium-high heat. Add onion and cook until transparent. Drain off excess fat. Add seasonings and stir. Remove from heat.

Combine all ingredients in large bowl, except Doritos and dressing. Add Doritos and dressing just before serving.

 

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