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| SPAGHETTI SALAD | |
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8 oz. cooked spaghetti, rinsed in cold water Cucumbers Onions Peppers Zucchini Carrots Etc., etc. 1 lg. bottle Italian dressing 2/3 bottle Salad Supreme seasoning Toss all together. Let set in refrigerator overnight. Add more dressing before serving if needed. | |
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