1 lb. chocolate-flavored candy coating
1 (12 oz.) pkg. semi-sweet chocolate morsels
2 c. miniature marshmallows
1 c. chocolate-flavored corn puff cereal
1 c. peanuts
1/2 c. red candy-coated chocolate pieces (you can use pastel M&M'S® for summer)
1/3 c. green candy-coated chocolate pieces
1/3 c. flaked coconut (optional)
1 (2 oz.) square vanilla-flavored candy coating
1 tsp. vegetable oil

Melt chocolate candy coating and chocolate morsels in a heavy saucepan over low heat, stirring often. Remove from heat. Add marshmallows, cereal and peanuts; stir until coated. Pour mixture into a well-greased 12-inch pizza pan; sprinkle with candies and, if desired, coconut.

Melt vanilla candy coating with oil in a heavy saucepan over low heat, stirring often. Drizzle over pizza. Let cool at room temperature or chill until firm. Cover and store at room temperature. Cut into squares or wedges. Yield: 20 servings.