2 cans bean dip
8 oz. sour cream
Salt
1/2 c. mayonnaise
1 envelope taco seasoning
3 ripe avocados
Lemon juice
1 c. chopped green onions
1 can chopped ripe olives
1/2 lb. grated cheese
Doritos
2 med. tomatoes, chopped

Spread bean dip on a platter. Mash avocados in a bowl. Add salt and lemon juice to taste. Spread on top of bean dip. Combine sour cream, mayonnaise and taco seasoning. Spread on top of avocados. Sprinkle on olives and onions. Top with cheese and tomatoes. Serve with Doritos.