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APPLE CAKE | |
1 c. oil 2 c. sugar 2 eggs 2 tsp. vanilla 3 c. self-rising flour 1/2 tsp. salt 1 tsp. baking soda 1 c. nuts, chopped 3 c. chopped fresh apples Preheat oven to 325 degrees. Grease and flour pan. Combine oil and sugar; mix. Add eggs and vanilla. Measure and sift dry ingredients. Stir in oil mixture. Add apples and nuts. Bake for 1 hour and 15 minutes. Serve with Cool Whip. |
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