1 pkg. Savannah cookies, crushed
4 tsp. butter, melted
1 pkg. (8 oz.) cream cheese, softened
2 (4 servings) pkg. instant chocolate pudding
3 1/3 c. milk
3 c. whipped topping
Chocolate curls

In small bowl combine cookies with melted butter. Press cookie mixture on bottom of 13 x 9 inch pan. Chill slightly. Combine cream cheese with 1/3 cup milk. Spread over cookie mixture. Chill for 15-20 minutes. Prepare pudding with 3 cups milk and pour over cream cheese mixture. Chill for 1 hour or until ready to serve. Top with whipped topping and chocolate curls.