DOUBLE CHOCOLATE CAKE 
3 c. plus 2 tbsp. flour
10 pkg. sweetener (Equal)
1/4 c. plus 2 tbsp. cocoa
2 tsp. baking soda
1 tsp. salt
2 c. cold water
1 tbsp. vinegar
1/3 c. plus 1 tbsp. sugar
2 tsp. corn oil
2 tsp. vanilla
2 tsp. Hershey syrup
3/4 c. butter

Preheat oven to 350 degrees. Mix all ingredients. Spray bundt pan with Pam. Pour batter in bundt pan. Bake for 40 minutes.

 

Recipe Index