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APPLE - RAISIN COFFEE CAKE | |
3/4 c. sugar 1 egg 1 1/2 c. sifted flour 1/2 tsp. salt Sliced apples 1/4 c. soft butter 1/2 c. milk 2 tsp. baking powder 1/2 c. seedless raisins Heat oven to 350 degrees. Mix sugar, shortening, egg together thoroughly. Stir in milk. Sit together and stir in dry ingredients. Add raisins. Spread batter in greased 9x9-inch pan. Arrange apple slices on top of batter, pressing them in slightly. Sprinkle top with 1 teaspoon sugar mixed with 2 tablespoons cinnamon. Bake 20-25 minutes until toothpick stuck in center comes out clean. Remove and cut into squares. |
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